Yes, it’s true, says Larry Elworth, senior agriculture advisor to the EPA administrator. Elworth explains how the EPA and farmers can work together to maintain a healthy environment. OPEN: “The Environmental…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:55

It is likely by the time you hear this Darrell Wessel will have finished planting his 1,700 acres of wheat near Cherokee in northwest Oklahoma. His crop is off to a fast start and is in great condition. OPEN: “Darrell Wessel got a fast…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:56

Steve Kienholz admits it is risky growing soybeans in his area but it makes for a good crop rotation. Kienholz has 600 acres of soybeans near Perry in north central Oklahoma and they are fast approaching harvest. OPEN: “Steve Kienholz has 600…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:55

In this report, Dustin Mielke talks with Danny Peeper, Sesaco, Inc., about the growing popularity of sesame in Oklahoma. Yes, this is the tiny seed often baked into hamburger buns. OPEN: “Oklahoma’s farmers are always…” CLOSE: “I’m Dustin Mielke…for the Oklahoma Farm Bureau. TIME: 1:52

Dustin continues his conversation with Danny Peeper as Peeper describes the modern, high tech sesame seed processing facility in Hobart, OK. Peeper says it is the best facility in the country. OPEN: “It’s the largest and most…” CLOSE: “I’m Dustin Mielke…for the Oklahoma Farm Bureau.” TIME: 2:05

As an Oregon sheep producer, Margret Magruder is concerned about animal welfare activists pushing restrictive legislation in Oregon, such as the controversial Proposition 2 that passed in California in 2008. OPEN: “Margaret Magruder raises…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:01