Consumers may be confused by all the ads hawking Angus burgers, Angus steaks, etc. However, there is a difference between “Angus” and “Certified Angus Beef” says Miranda Reiman, CAB spokesperson. OPEN: “You’ve seen the ads…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:46
NEW HARVESTER COULD CHANGE COTTON INDUSTRY
Barry Nelson, media relations director for John Deere, explains how their cotton harvester works. The new machine builds a module of cotton, much like a round baler. But, there are several challenges. OPEN: “A new cotton harvester…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:59
SHE HAS A PASSION FOR ORGANIC AGRICULTURE
Annette Riherd is passionate about organic agriculture. The Owasso, OK resident is a member of the USDA Organic Standards Board and wants to close the gap between traditional and organic production methods. OPEN: “Annette Riherd has…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:53
THE BEEF REPORT WITH HEATHER BUCKMASTER
Focus on Ag
THIS IS NOT NORMAL!
Gary Johnson has just finished harvesting his 300 acres of wheat south of Enid, OK and the yield was below normal. He blames the poor yield on a cold winter and too much moisture. OPEN: “Normally…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:00
CORN AND SOYBEANS LOOKING GOOD
Jody Sloan farms with his dad near Vian in east central Oklahoma and reports the corn and soybeans are looking good. But more rain is needed to make this a great growing season. OPEN: “This has been a good…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:48
SOCIAL MEDIA CUTS BOTH WAYS
Farmers can use Facebook and other social media sites to tell their story, says AFBF President Bob Stallman. But are consumers listening? Darren Williams, NCBA, says “yes, consumers want to know more about food.” OPEN: “The new social…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:50
BEEF PRODUCERS RECEIVE MBA DEGREES
A group of Oklahoma beef producers finished work on their MBA (Masters of Beef Advocacy) degrees in late June. Instructor Darren Williams and producer Hope Pjesky talk about the program. OPEN: “You can add about…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:59
PEANUTS ARE IMPORTANT
We talk with Ryan Lepicier, Director of Communications for the National Peanut Board, concerning the protein in peanuts. The protein is important but it also is the source for some allergy issues. OPEN: “Peanuts are a…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:59
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