Drop off your donation to Gov.’s Food Drive at your local Farm Bureau office…
Beef Report with Heather Buckmaster
There is still time to receive free BQA training…
The land should be grazed!
Chet Vogt, Elk Creek, California, rancher, explains why the land must be grazed, rather than left idle. OPEN: To the untrained eye…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 2:06
Are we headed for another Dust Bowl disaster?
Timothy Egan, author of The Worst Hard Time…the untold story of those who survived the great American Dust Bowl, said we could be headed for a smaller version. OPEN: “Author Timothy Egan…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:56
High tech is needed on today’s modern farm
Marty Williams recently took time to demonstrate how he uses GPS and other modern technology on his Red Rock, Okla., farm. His audience was a pair of technology executives. OPEN: (nat sound) “As Marty Williams explains…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:06
Farm Bureau Safety Day was a success
The first annual Farm Safety Day at the recent Heart of America Farm Show was a great success says OKFB’s Jennie Bruning. We also hear from some of the participants. OPEN: “Urged on by their…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:55
Fall harvest is making yield monitor work overtime!
The corn and grain sorghum yields on Marty Williams’ farm this fall have been bin busters! The Red Rock, Okla., farmer says after the failed wheat and canola harvest they needed a good fall crop. OPEN: (nat sound of harvest) “Marty Williams has …” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 1:59
Focus on Ag
EPA tries again to regulate rural areas…
Beef Report with Heather Buckmaster
Free BQA Certification…
Governor’s Food Drive begins Oct. 1
Rodney Bivens, Exec. Director, Regional Food Bank of Oklahoma, talks about the fifth annual Governor’s Food Drive, Oct. 1-31. All county Farm Bureau offices will be drop off points for non-perishable goods during October. OPEN: “The fifth annual…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:43
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