OKFB President Tom Buchanan wants farmers and ranchers to make public comments on the EPA attempt to regulate waters of the U.S. Just go to www.okfarmbureau.org. OPEN: “Oklahoma farmers and ranchers…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:02

Consumers confused on how ground beef is produced…

Jeff Edwards does not think genetically modified wheat is the answer for producing 100 bushels per acre. Good management and help from above is perhaps more important. OPEN: “Jeff Edwards believes…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 2:00

As Oklahoma farmers begin wheat harvest many of the yields are less than 35 or 40 bushels per acre. OSU Small Grains Specialist, Jeff Edwards, says we can do better. OPEN: “The historical yield average…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:02

Oklahoma State Univ. is wrapping up their third U.S. State Department program aimed at increasing cultural and economic relations with African countries. OPEN: “It’s more than 9,000 miles…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:07

State Rep. Mark McBride, one of the co-founders of the Shelter Oklahoma Schools Fund, recently thanked the Oklahoma Farming and Ranching Foundation for contributing $100,000 to help build storm shelters for schools. OPEN: “Literally, the day after…” CLOSE: “….for the Oklahoma Farm Bureau.” TIME: 1:53

As Thad Doye harvests wheat on his family’s farm near Hulen, Okla., he reports yields and quality are better than he expected after months of drought. OPEN: (nat sound of combine…) “It’s 95 degrees…” CLOSE: “…for the Oklahoma Farm Bureau.” TIME: 2:01

Producers take advantage of free BQA training…